Guacamole Soup

I poached this recipe from a recent issue of Mothering magazine while waiting to checkout at Whole Foods.

It tasted like a cool bowl of guacamole and was very refreshing on a hot day.


1 avocado

1 tomato

handful of cilantro

juice of 1/2 to 1 lime

1 green onion, sliced

salt to taste


Add all ingredients to a food processor and blend to desired consistency.  Add water if desired.


One response to this post.

  1. It sounds healthy. I love the recipe. I try raw food times to times when I feel like I need vitamines and all the goodies boost. Thanks for sharing.


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