Mango Tango

Super easy:

  • 1 mango, peeled and chopped
  • 1/2 c almond pulp (left over from almond milk)
  • sweetener of choice to taste
  • Blend in a food processor, drop in circles onto a lined dehydrator tray and dehydrate 8-10 hours, until fruit-leather like consistency, flipping halfway.

Super tasty and my kids loved them.

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3 responses to this post.

  1. Oh wow this looks so cool! Pity I don’t have a dehydrator.

    Reply

  2. […] My Amazon Store « Mango Tango […]

    Reply

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